(408) 832-3666
kevin@bachchoyboy.com
FAQs
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I cater a range of events, including private dinners, weddings, corporate events, and pop-ups. Each menu is customized to fit the style, size, and unique vision of your event.
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Absolutely! I specialize in crafting menus that reflect seasonal ingredients and your preferences. Whether you’re interested in Vietnamese-inspired dishes or a specific dietary focus, I’ll work with you to design a memorable meal.
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To start the process, fill out the contact form or email me directly. We’ll discuss your event details, timeline, and any special requests before finalizing your booking.
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Pricing varies based on menu, number of guests, location, and event length. Once we discuss your vision and preferences, I’ll provide a detailed proposal that includes all costs.
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Only when I’m “adding a smoky flavor.”